You won't be disappointed if you go to Gasthaus! In looking for the perfect restaurant to take my mom for her birthday, I found the reviews for Gasthaus. After reading review after review, I knew it was the place I needed to go.
A few tips I read on-line were spot on and I will pass them along:
Make reservations
Reserve your dessert when you order your meal (or you may not get any as they sell fast!)
Try the Strawberry Napoleon
Enjoy!
We got to sit in the cute little "doll-house" structure in the front of the restaurant. It was super cute!
http://www.gasthausdining.com/
The Laundry Room Chef? Because we completely renovated our kitchen downstairs. I still needed a place to cook, so we moved my kitchen temporarily to our laundry room! Yes, it was a challenge, but I learned how to simplify cooking and baking to the extreme! If I could still cook yummy food in a laundry room, you can easily re-create these ideas in your home.
Saturday, February 25, 2012
Thursday, February 2, 2012
Philadelphia Cream Cheese: Milk Chocolate Indulgence
Looking for a yummy treat? Try the new chocolate cream cheese. It's like a mini chocolate cheesecake when you spread it on Vanilla Wafers. Heavenly!!!!
Carolyn Braden: Perfectly cute and yummy Blue Cheese Walnut Heart Sandwiches
Here's a recipe for Blue Cheese Walnut Sandwiches. I originally found the recipe in Southern Living. I changed it up a little.
My recipe:
Blend 8 oz. softened 1/3 Less Fat Philadelphia Cream Cheese, 6 oz. The Laughing Cow Light Blue Cheese Spread and 3/4 tbsp organic dry parsley. Mix in 1 cup walnuts (non-toasted).
Spread a thin layer of apricot jam onto a slice of bread and a thin layer of the blue cheese mixture on the other half. I used a heart shaped cookie cutter to make cute, crust-less party perfect sandwiches.
My recipe:
Blend 8 oz. softened 1/3 Less Fat Philadelphia Cream Cheese, 6 oz. The Laughing Cow Light Blue Cheese Spread and 3/4 tbsp organic dry parsley. Mix in 1 cup walnuts (non-toasted).
Spread a thin layer of apricot jam onto a slice of bread and a thin layer of the blue cheese mixture on the other half. I used a heart shaped cookie cutter to make cute, crust-less party perfect sandwiches.
Subscribe to:
Posts (Atom)