Saturday, October 13, 2012

Carolyn Braden's Jazzed Up CPK Pizza

I recently experimented with adding my own flavor to a frozen pizza from California Pizza Kitchen. I chopped up some golden potatoes and roasted them with olive oil and rosemary. I topped off a CPK White pizza with the cooked potatoes and some parmesan cheese. I baked it for around 15 minutes my new favorite pizza was born. Try adding your own flavor to a frozen pizza!

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