The Laundry Room Chef? Because we completely renovated our kitchen downstairs. I still needed a place to cook, so we moved my kitchen temporarily to our laundry room! Yes, it was a challenge, but I learned how to simplify cooking and baking to the extreme! If I could still cook yummy food in a laundry room, you can easily re-create these ideas in your home.
Showing posts with label birthday. Show all posts
Showing posts with label birthday. Show all posts
Saturday, May 17, 2014
Carolyn Braden: Strawberry Lemonade Cake
I created this as a Mother's Day/Birthday cake for my mother-in-law. It was truly delicious.
Carolyn Braden's Under the Sea Cake
I created this Under the Sea cake for my friends 1 year old. It was her first birthday so it had to be special. It was 3 cake layers that were each 4 layers of fresh strawberry cake with lemon zest and homemade strawberry lemonade jam. I also dyed it bright pink to match the white chocolate sea candy I made. I dusted the candy and fondant "pearls" with an edible shimmer powder. I love having an idea in my mind come to life and look even better! It was my first try at the ruffled fondant and I love the look. I dyed the fondant so it would have an ombre look. I put took picks under the ruffles to keep them 3-D as it dried.
Here was Brinley's own cake. I made this with buttercream icing so she could easily eat it. She loved it.
Sunday, April 13, 2014
Saturday, March 15, 2014
Carolyn Braden's Monster High Cake
I created this Monster High themed cake for my niece. I added a touch of shimmer dust as everything looks better with a little sparkle!
Sunday, April 14, 2013
Carolyn Braden's #Firetruck #Cake: #Birthday
Here is my version of a firetruck cake. I created it for my nephew's 3rd birthday. I haven't made a fondant cake in a while but it still turned out exactly the way I wanted. It was a fresh strawberry cake (I pureed strawberries and added them to the batter) with sliced strawberries as the filling.
Friday, August 10, 2012
Thursday, June 7, 2012
Tie-Dyed Cookies?
I had some extra shortbread dough and icing left from my recent cookie creations so I decided to try some icing techniques. I call this the tie-dye icing technique.
Labels:
birthday,
cake,
carolyn braden,
cookies,
creative,
ideas,
Party,
royal icing,
shortbread,
technique,
tie-dye,
wedding
Friday, May 18, 2012
The Gift of Brownies
Try cutting your brownies with a circle cookie cutter. They make for a clean and simply beautiful presentation.
Labels:
birthday,
brownies,
carolyn braden,
cookie,
food,
ideas,
Party,
presentation,
sweets
Elegant Birthday Cake
A cake once again inspired by the pastry chefs at Whole Foods. I melted chocolate on a wax paper covered cookie sheet to create the flat chocolate pieces to create the "crust."
Labels:
birthday,
cake,
carolyn braden,
chocolate,
easy,
elegant,
fruit,
Whole Foods
Tuesday, December 27, 2011
Carolyn Braden's Giant Oreo Shaped Cake
My sister gave me a Nordic Ware Creme Filled Wafer cake pan set for Christmas. My cousin's birthday is today and when asked to make the cake, I was excited I could use this pan set. I made a chocolate cake and the filling was my whip cream icing. I can't wait to reveal this creative confection tonight!


Carolyn J. Braden
- Posted using BlogPress from my iPhone
Carolyn J. Braden
- Posted using BlogPress from my iPhone
Wednesday, August 17, 2011
Carolyn Braden's Yummy Banana Nut Cake
With only making cakes for friends and family now, I enjoy having the freedom to create my own ideas. My grandfather's birthday party was last weekend and I made him this mini banana nut cake with cream cheese icing. My little cousin asked if I could make him a batch of just the icing sometime because he loved it so much. It really was yummy! I made cupcakes too.

Carolyn J. Braden
- Posted using BlogPress from my iPhone
Carolyn J. Braden
- Posted using BlogPress from my iPhone
Tuesday, July 5, 2011
Carolyn Braden's Cupcake Cake and Cake Pops
Saturday, May 14, 2011
Carolyn Braden's Strawberry Whip Cream Cake
Saturday, December 18, 2010
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